Ginger Balkia

A cocktail that promises a refreshing zing with every sip, combining the robust flavors of Balkia with the spicy, sweet effervescence of ginger ale. This drink is straightforward yet sophisticated, offering a delightful balance of warmth from the ginger and depth from the Balkia.

Here’s how to create this refreshing concoction:

Ingredients

8 cl Balkia
13 cl Ginger Ale
(1 optional Angostura bitter)

How to make

Prepare Your Glass: Opt for a highball glass to give the “Ginger Balkia” the stature it deserves. Chill the glass to ensure the cocktail stays refreshing from the first sip to the last
Combine Balkia and Ginger Ale: Pour 8cl of Balkia into the chilled glass. The fruit-infused richness of Balkia sets the perfect foundation for this drink. Top it with 13cl of ginger ale, adding a lively fizz and a spicy sweetness that complements the Balkia beautifully
Add Optional Angostura Bitters: For those who appreciate a bit more complexity and depth, a dash of Angostura bitters can be a welcome addition. Just a dash will do, as its potent flavor can significantly influence the drink’s overall profile
Stir Gently: Use a bar spoon to gently stir the mixture, integrating the Balkia, ginger ale, and optional bitters. The goal is to combine the flavors without losing the ginger ale’s effervescence
Add Ice: Fill the glass with ice cubes to keep the “Ginger Balkia” cold and refreshing. The ice also helps to slightly dilute the drink, making it even more palatable
Garnish (Optional): Garnish with a slice of lemon or a sprig of mint. The garnish adds a visual appeal and a hint of additional flavor that can elevate the drinking experience
Enjoy: Sip your “Ginger Balkia” and enjoy the harmonious blend of spicy ginger and fruity Balkia. It’s a cocktail that’s both invigorating and comforting, perfect for any occasion.