Balkans Autumn - Cocktails

Balkan’s autumn

“Balkan’s Autumn” – sounds like a warm embrace on a crisp autumn day, a perfect melding of flavors that captures the essence of the season. With Balkia’s rich, plum undertones, the robust warmth of cognac, the sweet depth of maple syrup, and the fresh, crisp notes of apple juice, it’s a drink that celebrates the harvest and coziness of autumn in the Balkans.

Let’s craft this seasonal delight:

Ingredients

  • 4 cl Balkia
  • 1,5 cl Cognac
  • 1,5 cl Mapple syrup
  • 7 cl Apple juice

How to make

  1. Chill Your Glass: Begin with a chilled old-fashioned glass. The warmth of the drink’s flavors will be beautifully contrasted by the coolness of the glass.
  2. Combine Ingredients: In a shaker, pour 4cl of Balkia to establish a fruity, robust base. Add 1.5cl of cognac to introduce a layer of depth and warmth. Stir in 1.5cl of maple syrup for a rich, autumnal sweetness. Follow with 7cl of apple juice to add a refreshing, crisp element that ties everything together.
  3. Shake with Ice: Add ice to the shaker and shake well. You’re not just chilling the drink; you’re allowing the flavors to intertwine, creating a harmony that’s reminiscent of autumn’s mosaic.
  4. Strain and Serve: Strain the mixture into your prepared glass. This step ensures a smooth texture and a clear presentation that allows the drink’s rich colors to shine through.
  5. Garnish (Optional): Garnish with an apple slice or a cinnamon stick. The garnish should complement the drink’s autumnal theme, adding an extra layer of sensory delight.
  6. Enjoy: Sip and savor the “Balkan’s Autumn,” letting each taste transport you to a landscape painted with the hues and heart of the season. This cocktail is a toast to the beauty of autumn, to moments of reflection, and to the warmth that we find in flavors and each other.

Created by

Keydcocktails