The mystic woods

A cocktail that evokes the enchantment of a forest at twilight, with flavors as deep and mysterious as the woods themselves. This concoction is a blend of Balkia’s bold spirit, the herbal notes of sweet vermouth, the sweetness of grape juice, the exotic warmth of cardamom, and the rich, earthy sweetness of maple syrup. Here’s how to create this woodland elixir:

Ingredients

4 cl Balkia
4 cl Sweetvermouth
12 cl Grapes juice
3 cloves of cardamom
3 teaspoons of maple syrup

How to make

Prepare Your Glass: Choose a glass that complements the cocktail’s character. A highball glass works well, providing ample space for the flavors to mingle and dance.
Muddle Cardamom: In a shaker, gently muddle 3 cloves of cardamom to release their aromatic oils. This step infuses the drink with a spicy warmth, reminiscent of a walk through the mystic woods.
Combine Ingredients: Add 4cl of Balkia, 4cl of sweet vermouth, and 12cl of grape juice to the shaker. The sweet vermouth adds complexity and depth, while the grape juice brings a touch of natural sweetness and body.
Sweeten with Maple Syrup: Stir in 3 teaspoons of maple syrup. Its rich, earthy sweetness complements the spicy cardamom and ties all the flavors together harmoniously.
Shake with Ice: Add ice to the shaker. Shake vigorously, as if to awaken the spirits of the mystic woods. The goal is to chill the mixture thoroughly, allowing the flavors to meld beautifully.
Strain and Serve: Strain the concoction into your prepared glass. The straining process ensures a smooth, refined drink, leaving behind the cardamom husks but keeping their essence.
Garnish (Optional): Garnish with a sprig of fresh herbs or a grape skewer. The garnish should evoke the woodsy theme, adding a final touch of the forest to your creation.
Enjoy: Take a moment to appreciate the cocktail’s aroma before taking the first sip. Let “The Mystic Woods” transport you to a place of wonder and intrigue, where each sip reveals new secrets and delights.